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Introduction to Biological Macromolecules

Unit 1 · Topic 1.3 end-of-topic test

Answer every question. For each multiple-choice question, pick one answer and press Check; the feedback explains what a wrong choice assumed. For each free-response question, write your answer in the box, then open the scoring guide and mark your own work against it.
Question 1

A molecule taken from a plant is a single chain of about 1,200 identical glucose units, linked one after another.

Which description fits?

Question 2

A molecule found in a cell is hundreds of times larger than a glucose molecule, and it is built as one large structure rather than as a chain of repeating units.

Which pair of words applies to it?

Question 3

Monomers P and Q are joined by dehydration synthesis. Tracking the atoms shows that P lost a hydrogen ion.

What happened to Q?

Question 4

Two monomers have just been joined by dehydration synthesis.

What now holds the two monomers together?

Question 5

Two glucose units are joined by dehydration synthesis.

What are the products?

Question 6

Water is added to the bond between monomers M and N, and the bond breaks. Afterward, N carries an extra hydroxyl group.

What does M carry, and why?

Question 7

You eat a slice of bread. Most of its dry weight is long chains of glucose units. Hours later, free glucose from that bread is in your blood.

Which reaction freed the glucose, and what happened to water?

Question 8

A chain of eight monomers is completely broken apart by hydrolysis until eight separate monomers are free.

How many water molecules were consumed?

Question 9

A cell joins 12 glucose units, one after another, into a single chain.

How many water molecules are released?

Question 10

A chemist joins two monomers into one molecule and weighs the product carefully. It weighs less than the two monomers weighed together, by the mass of exactly one water molecule.

What explains the missing mass?

Question 11

A sample of a chain of glucose units weighs 1.00 g. It is completely broken into free glucose by hydrolysis, and all the glucose is collected and weighed.

What is the total mass of the glucose?

Question 12

Inside one cell, a chain of monomers is being lengthened at the same moment that an identical chain nearby is being taken apart. A sensor tracks the water molecules involved in each process.

What should the sensor record?

Question 13

A newly discovered deep-sea microbe builds a long chain from a monomer no one has described before. Researchers watching the reaction detect one water molecule released for every unit added to the chain.

What can they conclude?

Question 14

A student is comparing polymerization with hydrolysis.

Which statement about the two is correct?

Question 15
1O2O3O4O5–OHH–6unit 6 joinsH₂O
A chain of five units, a sixth unit joining at the right-hand end, and a water molecule leaving.

The model shows a chain of five units with a sixth unit being added, and a water molecule leaving.

Which reaction does the model show, and how many water molecules in total have been released to build the six-unit chain?

Question 16
1–OHH–21O2+ H₂O
Two units before the reaction (left) and after it (right).

The model shows two units before and after a reaction. Before, unit 1 carries an –OH group and unit 2 carries an –H at the positions shown.

Which reaction is shown, and where does the water molecule come from?

Question 17
1O2this bond breaksH₂O
Units 1 and 2 joined through an oxygen that belongs to unit 1. The marked bond, between the oxygen and unit 2, is the one that breaks.

In the model, units 1 and 2 are joined through a bridging oxygen that belongs to unit 1. A water molecule approaches, and the bond between the oxygen and unit 2 breaks.

Which product receives the –H from the water molecule, and which receives the whole –OH?

Question 18

A chain of 20 monomers is cut once by hydrolysis into two chains of 10.

How many water molecules were consumed?

How to tackle the free-response questions. Read the verb first: describe asks what you see or know; explain asks why or how, so name the mechanism; predict asks what will happen and why; justify asks for the evidence that supports a claim. Each point is earned by one idea, stated in a sentence that names the thing and the mechanism. Extra words earn nothing; a wrong extra can lose the point. If there is a figure or table, use what it shows. When you finish, check the box for each point your answer earns and compare your sentences with the full-credit answer.
Free response 1 · Analyze Model or Visual Representation · 4 points
The model shows two reactions using generic units drawn as numbered shapes. In panel 1, unit 1 carries an –OH group and unit 2 carries an –H at the positions shown; the arrow leads to the product and a water molecule. In panel 2, four units are joined into one chain through bridging oxygen atoms. A water molecule approaches the bond marked X, which is the bond between the bridging oxygen and unit 3.
Panel 11–OHH–21O2+ H₂OPanel 21O2OXH₂O3O4
Panel 1: two units before and after joining. Panel 2: a four-unit chain with a water molecule approaching bond X, between the bridging oxygen and unit 3.

(a) Describe what happens to the –OH group of unit 1 and the –H of unit 2 in panel 1, and what holds the two units together afterward. (1 point)

A full-credit answer: The –OH from unit 1 and the –H from unit 2 leave together as one water molecule, and the two units are then held together by a covalent bond: dehydration synthesis.

Check the box for each point your answer earns

Accept: 'a hydroxyl group and a hydrogen ion are removed and leave as H₂O; the units are joined by a covalent bond'. Naming the reaction is not required.

Common slip: Saying the units are held together by a hydrogen bond, or that the water is added. In this panel the water leaves and a covalent bond forms.

(b) Explain how the reaction in panel 2 is the reverse of the reaction in panel 1. (1 point)

A full-credit answer: In panel 2 a water molecule is added to the bond and split: its hydrogen ion goes to one unit and its hydroxyl group to the other, and the covalent bond between the units breaks (hydrolysis). Panel 1 releases water and makes a bond; panel 2 uses water and breaks a bond.

Check the box for each point your answer earns

Accept: 'water is consumed instead of released, and a bond is broken instead of made', provided both the water direction and the bond change are stated.

Common slip: Saying only that both reactions ‘involve water’. The point needs the direction: water in and a bond broken, the opposite of water out and a bond made.

(c) Write the two products formed when bond X breaks, showing which product gains the –H from the water and which gains the –OH. (1 point)

A full-credit answer: Two two-unit pieces. Units 1 and 2 keep the bridging oxygen and gain only the –H from the water, so that oxygen becomes an –OH group; units 3 and 4 gain the water’s whole –OH: 1–O–2–OH and HO–3–O–4.

Check the box for each point your answer earns

Accept: any notation (for example 1–O–2–OH and HO–3–O–4) that shows two two-unit pieces with the –H added to the oxygen-keeping side and the whole –OH added to unit 3. Do not award four free units, or both pieces receiving a whole –OH.

Common slip: Giving both pieces a whole –OH, or breaking every bond. One water molecule breaks one bond, and its –H and –OH go to different sides.

(d) Explain how the two reactions in the model relate to what happens when you eat bread and then build new molecules of your own. (1 point)

A full-credit answer: Digestion breaks the bread’s chains of sugar units into free units by hydrolysis, water added at each bond; your cells then join units into chains of their own by dehydration synthesis, water released at each bond. The same pair of reactions builds and breaks every kind of chain.

Check the box for each point your answer earns

Accept: 'digestion is hydrolysis; building is dehydration synthesis', provided the direction water moves is stated for at least one of the two.

Common slip: Naming the two reactions with no direction for the water. Say which way the water moves in at least one of them.

Free-response score: 0 of 4
Free response 2 · Conceptual Analysis · 4 points
A dry seed stores its food as long chains of sugar units. It contains almost no water and shows no sign of growth. When the seed is planted and takes up water, its stored chains are broken into free sugar units, and the seedling uses those units to build its new cells. Seeds kept completely dry stay unchanged for years.

(a) Describe how the bond between two sugar units in a stored chain is broken. (1 point)

A full-credit answer: The bond is broken when a water molecule is added and splits: its hydrogen ion goes to one sugar unit and its hydroxyl group to the other, and the covalent bond between them breaks. This is hydrolysis.

Check the box for each point your answer earns

Accept: 'water is added across the bond, giving –H to one unit and –OH to the other'. Naming the reaction alone, without the water, does not earn the point.

Common slip: Naming hydrolysis and stopping. The point is for what the water does: it splits, and its two pieces go to the two units.

(b) Explain what water does in the breaking of the stored chains, and why a seed kept completely dry stays unchanged for years. (1 point)

A full-credit answer: Water is a reactant in hydrolysis: one water molecule is used up at every bond broken, its pieces going to the two sugar units. A seed kept completely dry has no water to add to its bonds, so its chains stay whole, no free sugar units are released, and nothing changes for years.

Check the box for each point your answer earns

Accept: 'no water, no hydrolysis, no free units', provided the response says water is used up in the reaction rather than merely present.

Do not award the point for water that only dissolves the sugar or wets the seed, with no water molecule used in the reaction.

Common slip: Saying water is needed ‘to dissolve the sugar’ or ‘to wet the seed’. Water is used up in the reaction, one molecule per bond.

(c) Predict how the total mass of the free sugar units compares with the mass of the stored chains they came from. (1 point)

A full-credit answer: The free sugar units together weigh more than the stored chains did, by the mass of the water added.

Check the box for each point your answer earns

Accept: 'more, by the mass of the water added'. Do not award 'the same, because atoms are conserved' or 'less'.

Common slip: Answering ‘the same, because atoms are conserved’. Atoms are conserved, and the water’s atoms have been added to the units.

(d) A stored chain of 100 sugar units is broken completely into free units. Justify your prediction in (c) by stating how many water molecules are used and where their mass ends up. (1 point)

A full-credit answer: A chain of 100 units has 99 bonds, and each break uses one water molecule, so 99 water molecules are used. Every atom of those 99 water molecules ends up in the free units (an –H on one unit and an –OH on its neighbor at each break), so the free units together weigh more than the chain by the mass of 99 water molecules.

Write down the values in the question:

units = 100

Write down the equation:

water molecules = units − 1

Substitute in the values, and calculate:

water molecules = 100 − 1
water molecules = 99

Check the box for each point your answer earns

Accept: 'n − 1 water molecules for n units' stated with n = 100, together with the water's mass ending up in the products.

Do not award the point for 100 water molecules, or for a justification that does not say where the water's mass goes.

Common slip: Saying one water molecule per unit (100) instead of one per bond (99), or saying the mass 'stays the same because atoms are conserved' while forgetting the water that joined in.

Free-response score: 0 of 4
Multiple choice checked: 0 of 18 correct.